Our large and varied menu is typical for Indian cuisine, usually diners will start with popadoms with chutneys before moving onto the hot starters. The Saritas starter platter is a very popular choice as it offers a selection of different starters on one platter for two to share, this way you can sample bahjis, samosa, tikka and pakora. We have an extensive curry menu with all the favourites such as Madras, Masala, Korma, Saag plus our chef special recipes
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Lunchtime. 1pm - 4pm. Evening 6.30pm - 11pm Every Day of the week.